Petit Fours
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By Petit fours are small confections typically presented at the end of a classic French meal.
A cookbook recipe exclusively for All-Access members from The Perfect Cake
A cookbook recipe exclusively for All-Access members from The Perfect Cake
WHY THIS RECIPE WORKS
We wanted an easy-to-make recipe for these bite-size, decorative cakes that would make a statement at any party. We started by baking three thin layers of almond sponge cake, one at a time, in a 13 by 9-inch baking pan. Once the quick-cooki...
