Mexican Chocolate Ice Cream Torte
As illustrated in this chapter, we've taken to making our own ice cream cakes since store-bought versions are typically boring assemblages of bland, icy ingredients and too-sweet frosting.
WHY THIS RECIPE WORKS
This ice cream cake—an ice cream torte, really—is inspired, truly elegant, and sure to win raves. We love the savory spice that cinnamon adds to earthy disks of Mexican chocolate, so for our torte we paired chocolate ice cream with cinnamon...