Vegan Parmesan Substitute
A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook
WHY THIS RECIPE WORKS
To satisfy our cravings for the salty, nutty, savory punch that grated Parmesan adds to many dishes, we developed this rich-tasting dairy-free substitute. Toasted cashews contribute sweetness, pine nuts bring savoriness, nutritional yeast b...