Grilled Soy-Ginger Glazed Tofu
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Tofu's mild flavor gets a boost from a gingery, garlicky glaze.
A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook
A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook
WHY THIS RECIPE WORKS
Tofu has a delicate, silky texture that contrasts beautifully with the crisp, browned crust that results from a quick stint on the grill, and its mild flavor gets a boost from the gingery, garlicky flavors of this glaze. First we made the g...
