Cannellini Beans with Roasted Red Peppers and Kale

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Some particularly inspired beans-and-greens dishes come from Italy, so for this full-flavored one-pot take on the classic combination, we chose Italian flavors, pairing cannellini beans and kale with roasted red peppers.

A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook

SERVES4 to 6

Cannellini Beans with Roasted Red Peppers and Kale
The Complete Plant-Based Cookbook

A cookbook recipe exclusively for All-Access members from The Complete Plant-Based Cookbook

WHY THIS RECIPE WORKS

Some particularly inspired beans-and-greens dishes come from Italy, so for this full-flavored one-pot take on the classic combination, we chose Italian flavors, pairing cannellini beans and kale with roasted red peppers. Choosing canned bea...

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