Appears in Cook's Country February/March 2022
While bottled Italian dressing is a common marinade for chicken breasts, it can be so much better if you make it from scratch.
We wanted a version of Italian dressing–marinated chicken without highly processed, store-bought marinades or bottled dressings. For a lively and fresh spin on an old favorite, we started by marinating bone-in chicken breasts (which are les...