Toaster-Oven Roasted Brussels Sprouts

0 comments

Simply roasting brussels sprouts can make them dry and leathery by the end of their cook time, so we employed a two-step technique to roast and steam the sprouts all within the toaster oven.

A cookbook recipe exclusively for All-Access members from Toaster Oven Perfection

SERVES2

TIME30 minutes

Toaster-Oven Roasted Brussels Sprouts
Toaster Oven Perfection

A cookbook recipe exclusively for All-Access members from Toaster Oven Perfection

WHY THIS RECIPE WORKS

We tossed the halved sprouts with olive oil, salt, and pepper plus a little water before arranging them cut side down for better browning. The water created a steamy environment under a tight seal of aluminum foil in the 450-degree oven, wh...

Print