Toaster-Oven Sweet Potato Casserole

Name: Toaster-Oven Sweet Potato Casserole
Yield: Serves 4
Ingredients: 2 tablespoons, packed brown sugar, divided; ½ teaspoon, grated orange zest, divided, plus 1 tablespoon juice; 1½ pounds, sweet potatoes, peeled and cut into 1½-inch pieces; 2 tablespoons, unsalted butter, cut into 4 pieces; 2 tablespoons, heavy cream; ½ teaspoon, table salt; ¼ teaspoon, ground cinnamon; ⅛ teaspoon, pepper; Pinch , cayenne pepper

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Main Courses

Potatoes

Casseroles

We wanted to develop a toasty, spiced sweet potato dish for the holiday table that freed up our main oven for more pressing holiday dinner elements.

A cookbook recipe exclusively for All-Access members from Toaster Oven Perfection

SERVES4

TIME1½ hours

A cookbook recipe exclusively for All-Access members from Toaster Oven Perfection

WHY THIS RECIPE WORKS

We steamed cubed sweet potatoes seasoned with brown sugar under an aluminum foil seal and cooked them until soft. The food processor ensured a perfectly smooth puree, butter and cream added richness, while cinnamon, orange zest, and a pinch...

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