Cheesy Ravioli Bake with Sausage

Name: Cheesy Ravioli Bake with Sausage
Yield: Serves 4 to 6
Ingredients: 2 (9-ounce) packages, fresh cheese ravioli; , Table salt for cooking pasta; 1 pound sweet or hot, Italian sausage, casings removed; 3 , garlic cloves, minced; 1 tablespoon, tomato paste; 1 , (28-ounce) can crushed tomatoes; 3 tablespoons, chopped fresh basil; ¼ cup, heavy cream; 4 ounces, mozzarella cheese, shredded (1 cup)

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A cookbook recipe exclusively for All-Access members from One-Hour Comfort

SERVES4 to 6

TIME50 minutes

A cookbook recipe exclusively for All-Access members from One-Hour Comfort

WHY THIS RECIPE WORKS

Similar in character and appeal to lasagna but so much more streamlined, this hearty casserole is sure to please all ages. Its success relies on good-quality store-bought fresh cheese ravioli, which cooks in minutes. Sauté the sausage while...

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