Coconut Macaroons with Chocolate Chips and Almonds
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By Appears in Cook's Country April/May 2022
Coconut macaroons, a Passover go-to, are delightful year-round.
WHY THIS RECIPE WORKS
Because coconut macaroons are gluten-free and unleavened, they have been a long-standing staple in Jewish communities, especially during Passover. This version dresses up the classic coconut-based sweet treat with milk chocolate chips and s...
