Small-Batch Olive Oil Cake

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SERVES4

TIME1 hour, plus 1¼ hours cooling

Small-Batch Olive Oil Cake

WHY THIS RECIPE WORKS

To pare down our popular Olive Oil Cake (from our May/June 2017 issue of Cook's Illustrated) from a 9-inch cake to a daintier 6-inch round, we simply reduced the ingredients by one-third (and in some cases by half for more straightforward m...

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