Air-Fryer Brown Sugar-Balsamic-Glazed Bone-In Chicken Breast

Name: Air-Fryer Brown Sugar-Balsamic-Glazed Bone-In Chicken Breast
Yield: Serves 1 to 4
Ingredients: 1 (10- to 12-ounce), bone-in split chicken breast, trimmed; 1 teaspoon, extra-virgin olive oil; ⅛ teaspoon, table salt; ⅛ teaspoon, ground black pepper; 2 tablespoons packed, brown sugar; 2 teaspoons, balsamic vinegar; 1 , small garlic clove, minced to paste

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Main Courses

Chicken

Weeknight

A cookbook recipe exclusively for All-Access members from Healthy Air Fryer

SERVES1 to 4

TIME30 minutes

Air-Fryer Brown Sugar-Balsamic-Glazed Bone-In Chicken Breast

A cookbook recipe exclusively for All-Access members from Healthy Air Fryer

WHY THIS RECIPE WORKS

Bone-in chicken air-fries quickly and takes very little prep. We rubbed the breast with a little oil and sprinkled on salt and pepper. Starting the chicken skin side down helped the fat render. We roasted the chicken at 350 degrees, instead...

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