Air-Fryer Red Curry Chicken Kebabs with Peanut Dipping Sauce

Name: Air-Fryer Red Curry Chicken Kebabs with Peanut Dipping Sauce
Yield: Serves 2
Ingredients: 2 tablespoons, Thai red curry paste; 1 tablespoon, packed brown sugar; 2 teaspoons, fish sauce; 1 teaspoon, grated lime zest plus 1 tablespoon juice, plus lime wedges for serving; 12 ounces, boneless, skinless chicken breasts; 2 teaspoons, canola oil; 12 (6-inch) wooden, skewers; 3 tablespoons, smooth peanut butter; 2 tablespoons, chopped fresh basil or cilantro

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Main Courses

Chicken

For an appetizer that could double as a light meal, “air-grilled” chicken kebabs are just the ticket.

A cookbook recipe exclusively for All-Access members from Healthy Air Fryer

SERVES2

TIME30 minutes

Air-Fryer Red Curry Chicken Kebabs with Peanut Dipping Sauce

A cookbook recipe exclusively for All-Access members from Healthy Air Fryer

WHY THIS RECIPE WORKS

For an appetizer that could double as a light meal, “air-grilled” chicken kebabs are just the ticket. We took a cue from the herbal, savory flavors of Southeast Asian satay dishes (which vary widely in sweetness, aroma, spiciness, and richn...

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