Hibiscus Iced Tea
By Tiffanie Barriere
Appears in Cook's Country June/July 2022
WHY THIS RECIPE WORKS
Hibiscus teas have roots in West Africa and have long been incorporated into Juneteenth celebrations in the United States. We steeped whole dried hibiscus flowers with orange, lemon, ginger, cinnamon, clove, and star anise for a beautiful i...