Instant Pot Swordfish with Peppers and Potatoes

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In the Basque regions of Spain and France, a combination of bell peppers, onions, garlic, and ground dried Espelette pepper is a well-loved companion to a wide variety of proteins.

A cookbook recipe exclusively for All-Access members from Mediterranean Instant Pot

SERVES4

TIME1 hour

Instant Pot Swordfish with Peppers and Potatoes
Mediterranean Instant Pot

A cookbook recipe exclusively for All-Access members from Mediterranean Instant Pot

WHY THIS RECIPE WORKS

In the Basque regions of Spain and France, a combination of bell peppers, onions, garlic, and ground dried Espelette pepper is a well-loved companion to a wide variety of proteins. We love it with meaty swordfish steaks. A drizzle of salsa ...

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