This rice dish from Spain's Mediterranean coast combines the meaty sweetness of clams and their liquor with the verdant flavors of springtime vegetables.
A cookbook recipe exclusively for All-Access members from Mediterranean Instant Pot
This rice dish from Spain's Mediterranean coast combines the meaty sweetness of clams and their liquor with the verdant flavors of springtime vegetables. Unlike a paella-style rice, in which the rice absorbs most or all of the cooking liqui...