Instant Pot Individual Asparagus and Goat Cheese Frittatas

Name: Instant Pot Individual Asparagus and Goat Cheese Frittatas
Yield: Serves 4
Ingredients: 1 tablespoon, extra-virgin olive oil; 8 ounces, asparagus, trimmed and sliced ¼ inch thick; 1 , red bell pepper, stemmed, seeded, and chopped; 2 , shallots, minced; 2 ounces, goat cheese, crumbled (½ cup); 1 tablespoon, minced fresh tarragon; 1 teaspoon, grated lemon zest; 8 , large eggs; ½ teaspoon, table salt

2 comments

A vegetable-packed frittata makes for a satisfying light meal.

A cookbook recipe exclusively for All-Access members from Mediterranean Instant Pot

SERVES4

TIME1 hour

Instant Pot Individual Asparagus and Goat Cheese Frittatas

A cookbook recipe exclusively for All-Access members from Mediterranean Instant Pot

WHY THIS RECIPE WORKS

Using individual ramekins as the cooking vessel allowed for easy transfer for serving (not to mention elegant presentation). We added a little water to our egg mixture to keep the frittatas tender, and sautéed a vibrant mix of vegetables to...

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