Diner-Style Patty Melts
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Appears in Cook's Country August/September 2022
WHY THIS RECIPE WORKS
These patty melts boast juicy beef, jammy onions, perfectly melted cheese, and buttery griddled rye bread that's exquisitely crisp. To get there, we started with lightly toasted bread, making it sturdier and less susceptible to getting sogg...