Green Olive Tapenade

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Appears in Cook's Country August/September 2022

Processing the olives in stages creates the rustic texture we sought.

SERVES6 (Makes about 1 1⁄2 cups)

TIME15 minutes

Green Olive Tapenade

WHY THIS RECIPE WORKS

For a twist on a popular Mediterranean spread that traditionally uses briny black olives and a high ratio of capers to olives—sometimes even including tuna packed in olive oil—we swapped in less briny, more buttery Castelvetrano olives. For...

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