Thick and Chewy Double Chocolate Cookies
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Appears in Cook's Illustrated September/October 1999, America's Test Kitchen TV
The secret of a chocolate cookie with the intensity of hot fudge sauce is a combination of the right kind of chocolate and cocoa powder.
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WHY THIS RECIPE WORKS
To create a chocolate cookie recipe that would produce a cookie with a center of hot fudge sauce and a deep, complex chocolate flavor, we relied on basic ingredients (chocolate, sugar, eggs, butter, flour, baking powder, and salt) put toget...
