Instant Pot Smoky Paprika Rice with Crispy Artichokes and Peppers
We wanted to make a hearty vegetarian recipe that was heavily inspired by paella, the saffron-infused rice dish from Valencia, minus the eponymous pan over an outdoor fire.
WHY THIS RECIPE WORKS
Paella often has a couple of “hero” ingredients, such as smoky sausage or seafood, to boost its flavor, and we wanted to take the same approach but with plants. Artichokes are a traditional addition, and we found that by first carefully sea...