Instant Pot Shells with Butternut Squash, Leeks, and Burrata
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By Butternut squash and pasta have gotten along for years (ravioli, anyone?), so we thought we'd deconstruct the often butter-coated duo in a healthier way, without skimping on the decadence.
A cookbook recipe exclusively for All-Access members from Healthy and Delicious Instant Pot
A cookbook recipe exclusively for All-Access members from Healthy and Delicious Instant Pot
WHY THIS RECIPE WORKS
We started with an aromatic base full of pepper flakes, garlic, and lots of leeks (even the often-thrown-away-yet-nutrient-rich green parts), then pressure-cooked our pasta with lots of little gem-size pieces of butternut squash. To balance...
