Banh Mi with Plant-Based Meat
A popular Vietnamese street food, banh mi are exquisite hybrids of Vietnamese and French cuisine.
WHY THIS RECIPE WORKS
Typically banh mi contain pickled vegetables, chiles, cilantro, mayonnaise, and protein (often marinated pork and/or pâté), all cradled within a crusty split baguette. Plant-based versions often rely on tofu, but here we turn to succulent a...