Tamale Pie with Plant-Based Meat

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Featuring a lightly seasoned, tomatoey meat filling and a crisp, sweet cornbread topping, this tamale pie is perfect for a laid-back Sunday supper.

A cookbook recipe exclusively for All-Access members from Cooking with Plant-Based Meat

SERVES 6 to 8

TIME 2 hours

Tamale Pie with Plant-Based Meat
Cooking with Plant-Based Meat

A cookbook recipe exclusively for All-Access members from Cooking with Plant-Based Meat

WHY THIS RECIPE WORKS

Tamales are a beloved, celebratory food in Mexico, but tamale pie is pure Tex-Mex. Featuring a lightly seasoned, tomatoey meat filling and a crisp, sweet cornbread topping, this version serves a small crowd, perfect for a laid-back Sunday s...

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