Tiropitakia (Cheese Triangles)
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By Appears in Cook's Country October/November 2022
Flaky, buttery handheld Greek cheese pies for a special occasion.
WHY THIS RECIPE WORKS
Tiropita—“tiro” means “cheese,” and “pita” means “pie”—is a savory Greek cheese pie made with layers of butter-brushed phyllo dough and a soft, flavorful cheese filling. There are many variations of this cheese pie in Greece, and each has i...
