Thin, Crisp Gingerbread Cookies
Most recipes turn out dough that is best used for building material. Is there a way to make gingerbread cookies that actually taste as good as they look?
WHY THIS RECIPE WORKS
When developing a gingerbread cookie recipe for cookies sturdy enough to hang on the Christmas tree, we discovered that by merely rolling our thick and chewy gingerbread cookie dough thinner, we could produce a tasty thin and crisp cookie.