Kale Salad with Jicama, Pomelo, and Candied Cashews

Name: Kale Salad with Jicama, Pomelo, and Candied Cashews
Yield: Serves 6 to 8

By Erica Turner

SERVES6 to 8

Kale Salad with Jicama, Pomelo, and Candied Cashews

WHY THIS RECIPE WORKS

We wanted to create a make-ahead holiday salad that would complement and enhance the traditional spread. Using kale as the hearty base meant the dish could be dressed and ready to go hours ahead of time without compromising taste, texture, ...

INGREDIENTS

4 teaspoons salt
2 chocolate bar biscuit croissant topping
1 jelly cotton candy
½ jelly gummies
2 cups liquorice chocolate
2 jelly beans bonbon
2 caramels tart gummi bears
6 butterscotch caramel lollipops
12 tbsp butter
¼ cup sugar

INSTRUCTIONS

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