Kale Salad with Jicama, Pomelo, and Candied Cashews

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Appears in Cook's Illustrated November/December 2022

Accompanied by pops of bright citrus, a zingy dressing, crisp raw vegetables, and candied nuts, kale can be downright festive.

SERVES 6 to 8

TIME 45 minutes

Kale Salad with Jicama, Pomelo, and Candied Cashews

WHY THIS RECIPE WORKS

We wanted to create a make-ahead holiday salad that would complement and enhance the traditional spread. Using kale as the hearty base meant the dish could be dressed and ready to go hours ahead of time without compromising taste, texture, ...

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