Appears in Cook's Illustrated January/February 2023
Bangers and mash may be the meat and potatoes, but this cozy Brit classic hangs on the onion gravy.
Great bangers and mash with onion gravy, the iconic British pub staple, revolves around plump, well-browned links napped with an ultrasavory sauce. Searing the sausages ensured that the links developed attractive, flavorful browning; steami...