Individual Flourless Chocolate Cakes

Name: Individual Flourless Chocolate Cakes
Yield: Serves 6
Ingredients: , Vegetable oil spray; 1 cup (6 ounces), chocolate chips; 8 tablespoons, unsalted butter, cut into 4 pieces; ½ cup (3½ ounces), sugar; 1½ teaspoons, cornstarch; 3 , large eggs; ¼ cup (2 ounces), water; 1½ teaspoons, vanilla extract; ¼ teaspoon, table salt

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For Kids & Families

Desserts or Baked Goods

Chocolate

Cakes

No need to share with this recipe—everyone in the family gets their own fudgy chocolate cake! (And no flour means these decadent cakes are gluten-free.)

SERVES6

TIME1 hour, plus 2½ hours cooling and chilling time

WHAT KIDS ARE SAYING“This cake is easy and fun to make. It is also gluten-free, so I can make it for people who can’t have wheat.” —Chloe, recipe tester, age 10

WHY THIS RECIPE WORKS

No need to share! Everyone in the family can enjoy their own decadent chocolate dessert with this simple, stir-together recipe that’s naturally gluten-free. Without any flour, baking powder, or baking soda, much of the structure and height ...

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