Lamb Meatballs with Mint, Parsley, and Golden Raisin Pesto
By Brooke Baevsky
WHY THIS RECIPE WORKS
These simple but creative meatballs won the appetizer challenge in episode 4 of America's Test Kitchen: The Next Generation. Brooke used egg, panko, warm spices, and parsley to turn ground lamb into tasty meatballs. Greek yogurt and a mild ...