Horchata

Name: Horchata
Yield: Serves 4 to 6 (Makes 5 cups)
Ingredients: 4½ cups, water; 1¼ cups, blanched whole almonds; ½ cup, sugar; ⅓ cup, long-grain white rice; 1½ teaspoons, vanilla extract; 1 teaspoon, ground cinnamon; ¼ teaspoon, table salt; 1 cup, evaporated milk; , Ice

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For Kids & Families

Beverages

A cookbook recipe exclusively for All-Access members from The Complete Guide to Healthy Drinks

SERVES4 to 6 (Makes 5 cups)

TIME25 minutes, plus 12 to 24 hours soaking time

What Kids Are Saying“My brother said it tastes just like a snickerdoodle!" —Rex, recipe tester, age 12

A cookbook recipe exclusively for All-Access members from The Complete Guide to Healthy Drinks

WHY THIS RECIPE WORKS

It takes less than 30 minutes of hands-on time to make this creamy, refreshing drink that’s particularly popular in Mexico. The hardest part for most young chefs? Being patient while the rice and almonds soak for 12 to 24 hours—but that soa...

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