Pan-Seared Chicken Breasts with Chimichurri Sauce

1 comment
By

Kids will learn how brining makes chicken flavorful and juicy when making these simple seared chicken breasts with zingy chimichurri sauce.

SERVES 4

TIME 1 hour

What Kids Are Saying “Although brining the chicken was more work, it was definitely worth it!” —Victoria, recipe tester, age 13

has video

WHY THIS RECIPE WORKS

This simple chicken recipe teaches kids how even a 30-minute brine in salt water can change the flavor—and the texture—of meat. Kids will also have to take the temperature of each chicken breast to ensure that it is fully cooked, which prov...

Print