Banana-Nut Butterscotch Sauce

Name: Banana-Nut Butterscotch Sauce
Yield: Serves 4 to 6 (Makes about 2⅔ cups)
Ingredients: 1 cup packed (7 ounces), light brown sugar; ½ cup, heavy cream; 8 tablespoons, unsalted butter, cut into 1-tablespoon pieces and chilled, divided; 2 tablespoons, banana liqueur (optional); ½ teaspoon, table salt; ½ teaspoon, vanilla extract; 2 , bananas, peeled and sliced ¼ inch thick; ½ cup, walnuts, toasted and chopped

3 comments

Appears in Cook's Country February/March 2023

Side Dishes

Fruit

Condiments

A decadent waffle topping.

SERVES4 to 6 (Makes about 2⅔ cups)

TIME20 minutes

WHY THIS RECIPE WORKS

This Banana-Nut Butterscotch Sauce is the perfect decadent topping for our Quick Yeasted Waffles (or for that ice cream snack you want to take to the next level). Making it was easy. We made a quick, irresistible banana butterscotch sauce b...

This is a members' feature.