Sichuan Snack Peanuts

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Appears in Cook's Country February/March 2023

This next-level spicy, crunchy snack is easy to make and hard to resist.

SERVES 8 to 10 (Makes about 1 quart)

TIME 20 minutes, plus 1 hour cooling

Sichuan Snack Peanuts

WHY THIS RECIPE WORKS

These spicy, pleasantly tongue-tingling peanuts are a popular drinking snack in Sichuan. Though they're commonly made by slowly deep-frying raw, skinned peanuts, we found that we could achieve similar results (and skip the deep frying) by s...

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