French Toast for One

Name: French Toast for One
Yield: Serves 1
Ingredients: 2 large slices, hearty sandwich bread; ½ cup, milk; 1 tablespoon, unsalted butter, cut in half; 1 , large egg yolk; 1 tablespoon, packed brown sugar; 1 teaspoon, vanilla extract; ⅛ teaspoon, ground cinnamon; Pinch, table salt

2 comments

For Kids & Families

Breakfast & Brunch

SERVES1

TIME25 minutes

What Kids Are Saying“Easy to follow, and it smelled really good, and the surplus of butter made the edges crunchy.” —Zoe, recipe tester, age 13

WHY THIS RECIPE WORKS

This single-serving French toast is sure to make mornings sweeter! Toasting hearty sandwich bread on your toaster’s lowest setting dries it out, preventing it from becoming soggy at the breakfast table. Using just egg yolks (versus whole eg...

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