Green Apple Pie Smoothie
We approached this recipe with one goal in mind: Produce a spinach smoothie that made you want to drink your greens because it tasted like a classic baked apple dessert. A few extra steps in this recipe gave us a huge payoff in achieving that desired flavor outcome.
WHY THIS RECIPE WORKS
For our apple element, we decided to stick with a fresh apple for its more suitable tart flavor, but peeling it first helped cut down on the mealy texture. Toasting the walnuts before adding them to the blender gave the smoothie a thickened...