Easy Roasted Green Beans

Name: Easy Roasted Green Beans
Yield: Serves 4
Ingredients: 1 pound, green beans; 1 tablespoon, extra-virgin olive oil; ¼ teaspoon, sugar; ½ teaspoon, table salt; ⅛ teaspoon, pepper; , Lemon wedges for serving

1 comment

A pinch of sugar helps these green beans get nice and browned in the oven, making them a hit with the whole family.

SERVES4

TIME35 minutes

WHAT KIDS ARE SAYING"My son enjoyed making the recipe and learning about measurements. We all enjoyed the green beans." —Patricia, parent of kid recipe tester

WHY THIS RECIPE WORKS

These roasted green beans are a quick and easy side dish for family dinner. Adding just ¼ teaspoon of sugar to the seasoning encourages the beans to brown as they bake, but won’t make them taste sweet. (Plus, browned food is just more delic...

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