Kids Pão de Queijo (Brazilian Cheese Bread)

Name: Kids Pão de Queijo (Brazilian Cheese Bread)
Yield: Makes 12 rolls
Ingredients: , Vegetable oil spray; 1 cup (8 ounces), whole milk; 1 cup shredded, extra-sharp cheddar cheese (4 ounces); 1 cup grated, Pecorino Romano cheese (2 ounces); ⅓ cup, extra-virgin olive oil; 2 , large eggs; 1 teaspoon, table salt; 2 cups (8 ounces), tapioca starch

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For Kids & Families

Desserts or Baked Goods

Cheese

Gluten Free

Quick Breads

These cheesy, gluten-free rolls have crunchy exteriors and deliciously chewy, stretchy centers. Plus, they’re easy enough for kids to make!

SERVESMakes 12 rolls

TIME1 hour, plus cooling time

What Kids Are Saying“It had a nice texture. The outside was crisp and the inside was gooey.” —Gillian, recipe tester, age 13

Kids Pão de Queijo (Brazilian Cheese Bread)

WHY THIS RECIPE WORKS

Pão de queijo (Brazilian cheese bread) are small rolls with crunchy exteriors and deliciously chewy, stretchy centers. Instead of using all-purpose flour, which is made from wheat, pão de queijo use tapioca starch (also called tapioca flour...

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