Cheese Quesadillas
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By Appears in Cook's Illustrated May/June 2023
With a few tweaks to the cooking method, it's easy to bring proteins and vegetables into the fold.
WHY THIS RECIPE WORKS
Gooey on the inside. Crispy on the outside. Stuffed with any variety of cheesy and delicious fillings. Quesadillas are a go-to snack for these reasons and many more because it only takes a few minutes and a few ingredients to make something...
