Pomegranate-Glazed Grilled Lamb Chops

Name: Pomegranate-Glazed Grilled Lamb Chops
Yield: Serves 4 to 6
Ingredients: 2 (1¾- to 2-pound), rack of lamb, fat trimmed to ⅛ inch; 1½ tablespoons plus ¼ teaspoon, kosher salt, divided; 1 tablespoon, sugar; 1 teaspoon, ground allspice; 1 teaspoon, ground fennel; 1 teaspoon, granulated garlic; 1 teaspoon, pepper; 5 tablespoons, pomegranate molasses, divided; ½ cup, chopped fresh mint; ½ cup, pomegranate seeds; 6 tablespoons, extra-virgin olive oil; ¼ cup, chopped fresh parsley; 1 , garlic clove, minced

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Appears in Cook's Country June/July 2023

Lamb

Fruit

Fun party food or an impressive, quick dinner—you decide.

SERVES4 to 6

TIME1 hour

WHY THIS RECIPE WORKS

This recipe draws inspiration from the flavors of the Middle East, which we love with lamb. We achieved deeper flavor by seasoning individual lamb chops rather than a whole rack. The sugar in our seasoning mix, combined with the sweet and a...

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