Grilled Mussels
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Appears in Cook's Country June/July 2023
A refined light meal for times when the weather is just too good to stay inside.
WHY THIS RECIPE WORKS
We wanted a flame-kissed take on cooking mussels to change things up from the typical indoor steaming method. To start, we melted butter on the stove and stirred in garlic, dill, lemon, pepper flakes, and salt and pepper for a dead-simple f...