Appears in Cook's Country June/July 2023
Air fryers sound too good to be true—crispy “fried” exteriors with almost no oil? Turns out they deliver on that promise and so much more.
Chicken wings are the ultimate bar snack. The delicate skin and superthin layer of fat make wings the ideal food for air-frying. The intense, evenly circulating heat renders the fat while the skin crisps. We simply added wings (tips removed...