Air-Fryer Chili-Lime Chicken Wings

Name: Air-Fryer Chili-Lime Chicken Wings
Yield: Serves 2
Ingredients: 2½ pounds, chicken wings, cut at joints, wingtips discarded; 1 teaspoon, chili powder; 1 teaspoon, table salt; ½ teaspoon, pepper; 2 tablespoons, unsalted butter, melted; 2 teaspoons, minced canned chipotle chile in adobo sauce, plus 2 tablespoons adobo sauce; 2 teaspoons, grated lime zest, plus lime wedges for serving; 2 teaspoons, honey; 1 tablespoon, minced fresh cilantro

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Appears in Cook's Country June/July 2023

Main Courses

Chicken

Air fryers sound too good to be true—crispy “fried” exteriors with almost no oil? Turns out they deliver on that promise and so much more.

SERVES2

TIME35 minutes

WHY THIS RECIPE WORKS

Chicken wings are the ultimate bar snack. The delicate skin and superthin layer of fat make wings the ideal food for air-frying. We simply added wings (tips removed and wings then patted dry and seasoned with salt, pepper, and chili powder)...

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