Grilled Scallions
2 comments
By Appears in Cook's Country August/September 2023
Make scallions the star of your next outdoor party with this Catalan-inspired combination.
WHY THIS RECIPE WORKS
We grilled scallions to mimic the calçots of Catalonia, long, tender spring onions that are charred over open fires and wrapped in newspapers to steam. For this recipe, we used a household grill and the thickest scallions (those with ½-inch...
