Spiced Green-Tomato Chutney

Name: Spiced Green-Tomato Chutney
Yield: Makes 2 cups
Ingredients: 1 , orange; 2¼ pounds, green tomatoes, cored and cut into ½-inch pieces; ⅓ cup, sugar; ¼ cup, cider vinegar; 1 , jalapeño chile, stemmed, seeded, and minced; 2 teaspoons, coriander seeds, crushed; 1 teaspoon, salt; ¼ teaspoon, cumin seeds

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Appears in Cook's Country August/September 2023

Main Courses

Vegetables

Condiments

This sweet and spicy condiment brings out the best in green tomatoes.

SERVESMakes 2 cups

TIME1 hour, plus 1 hour cooling

WHY THIS RECIPE WORKS

Thinking about ways to use unripe green tomatoes, we landed on a flavor-packed condiment to accompany a cheese board, grilled cheese, or your sandwich at lunch. We simmered green tomatoes, sugar, cider vinegar, jalapeño, coriander and cumin...

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