Halibut Chraime (Fish in Spicy Tomato Sauce)
Chraime—tomatoey fish that's heady with chiles, garlic, and spices—is a symbol of Jewish-Libyan heritage and home.
WHY THIS RECIPE WORKS
Chraime is a wildly flavorful braised fish dish that originated on the Mediterranean shores of Libya. Jewish settlers inhabited Libya until just after World War II; at that time, they left for Israel and Italy, bringing the treasured dish w...