Bauernfrühstück (German Farmer's Breakfast)

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Appears in Cook's Illustrated September/October 2023

Bauernfrühstück, literally “farmer's breakfast” in German, is a by-product of the classic and comforting German side dish of Bratkartoffeln.

SERVES 4

TIME 55 minutes

Bauernfrühstück (German Farmer's Breakfast)

WHY THIS RECIPE WORKS

Whisked, seasoned eggs are poured on top of the Bratkartoffeln and fried like an omelette. Bratkartoffeln is a comforting German side dish of pan-fried potatoes, bacon, onions, and fresh herbs. We wanted tender, golden-brown potatoes with s...

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