Small Batch Peanut Butter Sandwich Cookies

Name: Small Batch Peanut Butter Sandwich Cookies
Yield: Makes 6 Cookies
Ingredients: ¼ cup (1¼ ounces; 35 grams), all-purpose flour; ¼ teaspoon, baking soda; ⅛ teaspoon, table salt; 2 tablespoons, creamy peanut butter; 2 tablespoons, granulated sugar; 2 tablespoons, brown sugar; 1 tablespoon, unsalted butter, melted; 1 tablespoon, milk; ⅓ cup, unsalted dry-roasted peanuts, toasted and chopped fine; 3 tablespoons, creamy peanut butter; 1 tablespoon, unsalted butter; ¼ cup (1 ounces; 28 grams), confectioners' sugar

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Appears in Cook's Illustrated September/October 2023

Desserts or Baked Goods

Holiday

You can't beat the deep peanutty taste of these crunchy-crisp sandwich cookies.

SERVESMakes 6 Cookies

TIME50 minutes, plus 1½ hours cooling and setting

Small Batch Peanut Butter Sandwich Cookies

WHY THIS RECIPE WORKS

Our Peanut Butter Sandwich Cookies recipe is a reader favorite, but if you find the prospect of forming and baking 48 individual cookies (to make 24 sandwich cookies) tedious, or if you're short on time or ingredients, this smaller version ...

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