Shanghai Scallion Oil Noodles
Scallions go from sidekick to star in these savory-sweet noodles.
WHY THIS RECIPE WORKS
Scallion oil noodles, a popular Shanghainese dish, are springy wheat noodles dressed with scallion-infused oil, savory soy sauce, and sugar for balance. We slowly simmered scallion whites and thinly sliced shallot in peanut oil to draw out ...