Lemongrass-Coconut Soup with Oyster Mushrooms

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Appears in Cook's Country December/January 2024

This soup is creamy and comforting and full of lively flavor.

SERVES 4

TIME 45 Minutes

Lemongrass-Coconut Soup with Oyster Mushrooms

WHY THIS RECIPE WORKS

We combined savory fish sauce, tangy lime juice, rich coconut milk, and sugar in perfect balance in this tom kha–inspired soup, made fragrant with lemongrass, ginger, and makrut lime leaves.

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